Details of a Researcher

AKAMATU Rie

Position	Professor
Affiliation	Faculty of Core Research Natural Science Division Graduate School of Humanities and Sciences, Education Organization, Doctral Program Life Sciences Graduate School of Humanities and Sciences, Education Organization, Master's Program Life Sciences Faculty of Human Life and Environmental Sciences Nutrition and Food Science Ochanomizu University
Faculty	Nutrition and Food Science
Education Organization (Master's Program)	Food and Nutritional Sciences
Education Organization (Doctoral Program)	Food and Nutritional Sciences
URL	Ochanomizu University, Faculty of Human Life and Environmental Sciences, Food and Nutrition https://www-p.hles.ocha.ac.jp/food-yamane/

写真a

nutrition education, health education and health promotion, public healrh, health psychology

The knowledge and skills through “Nutrition Education”is essential for those who are interested in promoting good health.
Our role as the dietitians is to support people find their most preferable healthy diet and how they achieve them.
This laboratory conducts survey in schools, medical clinics, communities, and even the mass media.

Classes in Undergraduate school: Nutrition Education 1, 2, Nutrution Counseling, Practice in Counseling for Nutrition Education

Classes in Graduate School: Research Methods for Food and Nutiriton Study, Seminar of Nutrition Education, Seminar of Eating Behavior

Kyoto University, School of Public Health , Graduate School(Doctor's Course), 2004/11, Other, Japan

Graduate School of Humanities and Sciences, Research Organization, the Core Section The Natural/Applied Sciences Division, Professor
Faculty of Core Research Natural Science Division, Professor
Graduate School of Humanities and Sciences, Education Organization, Doctral Program Life Sciences, Associate Professor
Graduate School of Humanities and Sciences, Education Organization, Doctral Program Life Sciences, Professor
Graduate School of Humanities and Sciences, Education Organization, Master's Program Life Sciences, Associate Professor

Humanities & Social Sciences / Humanities & Social Sciences / Family and consumer sciences, and culture and living

The co-occurrence of multiple eating behaviors in Japanese adults :Combination of presence and absence of healthy eating behaviors

2013.02, Original, Research paper (scientific journal), Capital Author
The Relationship between Food Waste from School Lunches and Body Size of Elementary School Children

2013.02, Documentation, Research paper (scientific journal), Capital Author
Evaluation of registered dietitians who have a maximum of 10 years' experience to determine the acievement of practical expertise using competency measurement

2013.02, Original, Research paper (scientific journal), Coauthor
Practice of Program Based on a Social Cognitive Theory about Picky Eating in Preschool Children: Targeting Parental Feeding Practices

2012.12, Documentation, Research paper (scientific journal), Capital Author
Development of the Child Mealtime Feeding　Behavior Questionnaire

2012.11, Original, Research paper (scientific journal), Capital Author

Points of Nutrition Counseling

vol.4(4)(p.68 - 74), 2012, Original, Single Author, Except for reviews, Article, review, commentary, editorial, etc. (trade magazine, newspaper, online media)
患者さんにもっと自信をつけてもらうには　自己効力感の観点から

糖尿病ケア, 2008, 赤松利恵, Other
子どもたちが教え、学び合う「食育」－「東京都区立第三岩淵小学校」の実践”Child to Child”の方法と意義について

学校給食, 2007, 赤松利恵, Other
行動科学を用いた食育を行なおう！～望ましい食習慣の形成に向けて～

食生活, 2007, 赤松利恵, Other
PMPCプログラム　生活習慣改善を支援する－食習慣の改善を支援する－

地域医学, 2006, 赤松利恵, Other